Beat the boring lunch blues with this nutritious sandwich.
- BreadVillage German Farmer’s Bread (5g protein and 6g fiber per slice)
- Turkey slices
- Peach slices
- Brie Cheese
- Leafy greens, optional
- Mayo, optional
- Layer turkey slices, peach slices, and brie cheese.
- Bake in 375 degree oven for approx. 10 minutes, until cheese is melted. You can also heat up the sandwich in panini press or in a skillet.
Top with leafy greens and mayo, if desired
Click here for a link to our German Farmer's Bread. We ship throughout the USA.