German Farmer's Bread
RYE SOURDOUGH "BAUERNBROT"
- This bread hasn't changed in centuries. Baked with natural slow-process fermented rye sourdough. Packed with fiber and protein. Just look at the clean & short ingredient list. This is pure, all-natural bread at its best
- Rye (39%) sourdough. No caraway taste, no seeds
- 85% par-baked. Bake at 350F for 15 minutes for crunchy fresh taste
- 5g protein and 6g fiber per slice. No cholesterol, low fat/sugar
- Weight 18 oz (1.1 lbs)
- Baked in Germany
- No additives, non GMO
- Ships uncooled. Sourdough's acid keeps bread fresh during transit. Freeze upon receipt for optimal shelf life
- Free Shipping for orders above $ 54. More details here
Wonderful product! Excellent quality!
This Bread is just fantastic - it got healthy ingredients and tastes awesome. Coming from Germany , I am very glad, that I finally found this bread, which tastes like a really good Quality bread should taste . Even in Germany not easy to find! Now I can enjoy this daily treat here in California - Thank You!!!
WE JUST LOVE THE BREAD. IT DOES TASTE LIKE IN GERMANY.
Just like in Germany taste so good