German Farmer's Bread

German Farmer's Bread

Regular price $5.99


  • This bread hasn't changed in centuries. Baked with natural slow-process fermented rye sourdough. Packed with fiber and protein. Just look at the clean & short ingredient list. This is pure, all-natural bread at its best
  • Rye (39%) sourdough. No caraway taste, no seeds
  • 85% par-baked. Bake at 350F for 15 minutes for crunchy fresh taste
  • 5g protein and 6g fiber per slice. No cholesterol, low fat/sugar
  • Weight 18 oz (1.1 lbs)
  • Baked in Germany
  • No additives, non GMO
  • Ships uncooled. Sourdough's acid keeps bread fresh during transit. Freeze upon receipt for optimal shelf life
  • Free Shipping for orders above $66. More details here

Customer Reviews

Based on 597 reviews
Rosemary Bush
Wonderful Taste

Like from the "old" country

Anna Brown
Bread as I LOVE it

I am from Austria, I was brought up with bread like the German Farmers Bread. I have tried various kinds of Bread here and there, thinking they might be like the ones I knew, but NO, until I came across Bread Village, just by chance. I tried the German Farmers Bread and I am totally hooked now on it. It is like being at home in Austria. It just tastes like the ones I grew up with. It is just like old times.

Deborah Hunsinger

Every time I make big pot of soup, my husband's first question is: "Are we going to have some of that good German bread?" He smiles from ear to ear when I say, "Yes!" He had often told me how delicious the bread was when he lived in Germany for a year before I had met him. Now I finally know what he was talking about and why it had made such an impression on him. It is ever-so-hard to stop eating! Just writing about it now makes my mouth water. Delicious!

Marilou D
The best

The Kaiser rolls are really good. The bread is soft even after a short bake in the oven. Tastes fresh like I just baked it myself.

Vivian Ellis
Real Bread

This is the real bread I have been looking for. Delicious, satisfying and nutritious.