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German Farmer's Bread

German Farmer's Bread

$5.99

CLASSIC GERMAN SOURDOUGH "BAUERNBROT" 

  • This bread's recipe hasn't changed in centuries. Baked with naturally, slow-process fermented rye sourdough. Packed with fiber and protein. This is wholesome, all-natural bread at its best.
  • Rye (39%) sourdough. No caraway taste, no seeds
  • 85% par-baked. Bake at 350F for 15 minutes for crunchy fresh taste
  • 5g protein and 6g fiber per slice. No cholesterol, very low fat/sugar
  • Weight 18 oz (1.1 lbs)
  • Baked in Germany
  • No additives, non GMO
  • Ships uncooled. Sourdough's acid keeps bread fresh during transit. Freeze upon receipt for optimal shelf life
  • Free Shipping for orders above $ 54. More details here

Customer Reviews

Based on 494 reviews
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A
A.B.
Excellent Bread

I appreciate having bread with substance. Keep up the good work.

G
G.N.
Great bread

I’ll never eat another bratwurst without your brotchen again!

S
S.R.

Very Good love the multiseed bread

V
V.L.
Best German bread

This is the closest taste I have found to the German bread I ate as a kid. Would definitely recommend.

R
R.B.
good bread

Just cannot find a quality rye bread in the stores here... Thanks BreadVillage

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