German Country Bread
CLASSIC GERMAN "LANDBROT" or "MISCHBROT"
- The name "Mischbrot" comes from the balanced mix of rye (25%) and wheat (33%), giving this bread a crunchy crust, chewy interior and mild flavor. This is the perfect bread for all kinds of toppings, from sweet to salty.
- 85% par-baked. Bake at 350F for 15 minutes for crunchy fresh taste
- 5g protein and 4g fiber per slice
- No additives, non GMO, baked in Germany, all ingredients from Europe
- Weight 18 oz (1.1 lbs)
- Ships uncooled. Sourdough's acidity keeps bread fresh 8-10 days without cooling. Freeze upon receipt for optimal shelf life.
- Free Shipping for orders above $ 54. More details here
The bread is delicious and the service and delivery fast and dependable.
This bread is delicious and so true tasting to good old fashion German bread. Pleased with the purchase and will order again.
Ordered 1 Country Bread, 1 Farmer's Bread, and 3 packages of rolls. Could not be happier with the products, as well as the quick and easy order process. I will be returning to BreadVillage on a regular basis.
Love the Country Bread and the Framers Bread will keep reordering both
Good crust and crumb. Excellent rye flavor. One of the best mail order breads I have tried.