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German Country Bread

German Country Bread

$7.99

CLASSIC GERMAN SOURDOUGH "LANDBROT" or "MISCHBROT"

  • The label "Mischbrot" stands for a tasty mix of rye (24%) and wheat (41%) sourdough, making this bread crunchy outside and exceptionally chewy and moist inside. With its mild flavor, this bread goes well with all kinds of spreads, from sweet to salty.
  • 85% par-baked. Bake at 350F for 15 minutes for crunchy fresh taste.
  • 5g protein and 4g fiber per slice
  • Baked in Germany
  • No additives, non GMO
  • Weight 18 oz (500g)
  • Ships uncooled. Sourdough's acidity keeps bread fresh during transit. Freeze upon receipt for optimal shelf life.

Customer Reviews

Based on 697 reviews
96%
(667)
3%
(21)
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(8)
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(1)
E
Edeltraud Jackson
Great

Exactly what I was looking for .

G
GEORGE HAMILTON
Good Stuff

My wife of 60 years is German born and I spent 14-15 years in Germany during different military assignments, so we both missed German bread until we discovered your business. Thanks for doing what you do.

P
Phillip Heiner
Just like the bread I loved in Germany

This is my favorite bread. I just had two slices of it last night with butter after we warmed it in the oven and I was in heaven. I remember going to German bakeries back when I was stationed in Germany back in the 1980's and that was something I loved to do - buy a fresh loaf of bread and slather each slice with butter. I would eat half a loaf like that back then. Not that I don't use it for sandwiches and other things (love it with soups), but this bread brings back those wonderful memories.

A
Alexander Hast
Love this bread

Excellent bread from Germany.

S
Sabine Reyna
Delicious

This is the best German bread I have had in a long time. Cut a slice, spread some butter on it and enjoy. Almost as good as being in Germany. Will definitely order more!!!!

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