German Country Bread

German Country Bread

Regular price $7.99

CLASSIC GERMAN SOURDOUGH "LANDBROT" or "MISCHBROT"

  • The label "Mischbrot" stands for a balanced mix of rye (25%) and wheat (33%) sourdough, making this bread crunchy outside and exceptionally chewy and moist inside. With its mild flavor, this bread goes well with all kinds of spreads, from sweet to salty.
  • 85% par-baked. Bake at 350F for 15 minutes for crunchy fresh taste.
  • 5g protein and 4g fiber per slice
  • Baked in Germany
  • No additives, non GMO
  • Weight 18 oz (1.1 lbs)
  • Ships uncooled. Sourdough's acidity keeps bread fresh during transit. Freeze upon receipt for optimal shelf life.

Customer Reviews

Based on 578 reviews
96%
(552)
3%
(20)
1%
(6)
0%
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m
marc schmitz
German Country bread

Excellent bread, just like I grew up with. I love when bread is part of the sandwich!

K
Klara Bell
Bread

The bread is very good it feels like it's from Germany and it tastes just like when I was a kid at home I just wish they could slice it but I will order again because I love my German bread

A
Adele Stonawski

Absolutely the best I have tested the blood sugar results. Since Germany uses spelt and USA uses GMO wheat. The results are astounding. Blood sugar with less spikes. A no brainer. Thank you for excellent products

J
JOUBIN Tayarani FAR
Brot Laden

It tastes like at home, both bread and Christmas Lebkuchen plus Stollen.

H
Heike McKinney
Good

While the bread is good. It has to much rye flavor for me. I like my bread more white.